Module 2 - Basic knowledge of surface hygiene: implementation and types of application

In the first module of this training series, you learned why surface hygiene is so important and when surfaces should be disinfected.

Now it's time for practice. To ensure disinfection performance, it is important to know the correct disinfection procedures and the most important active ingredients for different areas of application.

The examples presented may not always correspond to situations in your practical environment. However, the necessary disinfection measures can be transferred to them.

Our surface hygiene training series consists of 3 modules that build on each other.

In module 2, you will learn how to carry out surface disinfection and the most important groups of active ingredients for selecting a disinfectant.

Not certified